Cast Iron Sheng Jian Bao Pan
While mainly designed for sheng jian bao (also known as pan fried pork buns or shengjian mantou), this large cast iron pan is also great for gyoza and other fried dumplings.
- Bottom diameter is roughly 20.5″
- Removable handles
- Can be fitted to Town wok ranges. Contact us to discuss your individual needs.
- Cover sold separately
Pans must be cleaned and seasoned prior to use.
|Dimensions||24.5 × 24.5 × 3.25 in|
Country of Origin: China