Ranges & Specialty Equipment
Commercial Chinese Wok Ranges
Commercial Chinese Smokehouses
Mongolian Barbecue Ranges
Commercial Stock Pot Ranges
Commercial Pig and Duck Roasters
Commercial Steamer Ranges
Mobile Dim Sum Cart
RiceMaster Rice Cookers & Warmers
RiceMaster Commercial Electric Rice Cookers
RiceMaster Commercial Gas Rice Cookers
RiceMaster Commercial Electric Rice Warmers
Sushi Rice Containers
Woks, Accessories & Tools
Colanders & Vegetable Containers
Dim Sum Steaming & Service
Pans & Pots
Skewers & Hooks
Skimmers & Strainers
Steamers & Dim Sum
Condiment & Spice Service
Hot Pots & Hibachis
Bar & Beverage
Range & Appliance Accessories
Request Repair Service
Meet the Team
Town Signature Wok Ranges
RiceMaster Electric Rice Cookers
RiceMaster Gas Rice Cookers – RM Series
Find a Sales Rep
Town steamers can be customized in a variety of ways.
Multiple accessory tops/addons can be purchased to make your single tank steamer multifunctional.
Custom sizes and shapes. Single or multiple tanks.
Free standing or drop in. Kitchen line or island.
Wok ranges can be also be accessorized for steaming, blanching or boiling purposes.
Can hold standard hotel pans or custom sized perforated trays.
Side swinging doors (left or right hinge).
Drop down doors (bottom hinge).
1, 2 or 3 separate doors.
Custom cabinet sizes, including height to adapt for your required shelf clearances.
Dim Sum Steamer
The ideal configuration for cooking with
dim sum steamers
Custom top plate can be manufactured with locator holes to help position steamer baskets, or flat to allow chefs to slide stacks of baskets into position.
Top plate can be customized to fit any steamer basket. Mix different sizes or bamboo/stainless steel as needed.
Rear flue (front and side access only) or center flue (all around “island” access).
Custom sizes and shapes available
A deeper tank allows you to submerge
pasta & blanching baskets
Easily position baskets using a custom top plate with holes made to fit your intended baskets.
Place baskets on an optional stand above the tank to drain excess water.
Cheung Fun Steamer
Perforated pan and cover makes our
series the ideal units to create cheung fun rice noodles or Vietnamese bánh cuốn.
A cabinet with multiple levels of perforated trays allows for maximum production capacity.
Taller cover also allows you to place plates or steamer baskets on top of the perforated platform. Shorter and lighter covers are available.
Steaming & Noodle Cooking on a Wok Range
steaming baskets directly in a
Steaming stock pot
setup allows for the cycling of fresh water into the pot (when coupled with a
). Couple it with a
dim sum top plate
(for use with dim sum baskets), a steamer stack using our stainless steel
blanching stock pot
for use with
to cook/boil noodles and pasta.
For display units, accessorize a stock pot setup with a pot riser to hide wok rings for a seamless look.